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What is Spanish Tapas

Andalucian Olive Company

Spanish tapas are a traditional type of cuisine that originated in the region of Andalusia in southern Spain. They are small plates of food that are meant to be shared and often accompanied by drinks.

Tapas are a great way to experience the variety and flavors of Spanish cuisine.Tapas can range from simple, traditional dishes like Spanish olives, to more complex dishes like croquetas and patatas bravas.


Some popular tapas dishes are gambas al ajillo, which are shrimp cooked in garlic and olive oil, and tortilla española, which is an egg and potato omelette. Other popular tapas dishes include chorizo, jamon, and queso.Tapas are usually served as a snack before a meal, or as a light meal on their own. They are usually served in the afternoon or evening, and are often accompanied by a glass of wine or beer.


Tapas bars are a popular spot for socializing and enjoying a few drinks and snacks.Tapas are a great way to sample a variety of Spanish flavors. They are also an excellent way to spend time with friends and family. Whether you’re looking for a quick snack, or a more relaxed meal with drinks, Spanish tapas are sure to satisfy.




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